Ingredients

 4 baking apples

 1 teaspoon lemon juice

 1 can crushed pineapple, or fresh

honey

 ¼ cup water

sprinkle cinnamon and nutmeg

Method

Prepare apples, do not cut thru blossom end. Sprinkle with lemon juice. Fill centers with pineapple. Drizzle generously with honey. Pour water into baking dish. Place apples in dish. Sprinkle with cinnamon and nutmeg. Bake for 35 minutes at 400 degrees.